Description
This recipe shows you how to make delicious carrots in an air fryer.
Ingredients
Scale
- 4 medium carrots, peeled and sliced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the sliced carrots with olive oil, salt, pepper, and garlic powder.
- Place the carrots in the air fryer basket in a single layer.
- Cook for 15 minutes, shaking the basket halfway through.
- Check for tenderness and cook for an additional 5 minutes if needed.
Notes
- Adjust cooking time based on the thickness of the carrot slices.
- You can add herbs like thyme or rosemary for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 4g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: carrots in air fryer, air fryer carrots, healthy side dish