Description
A flavorful garlic parmesan sauce perfect for chicken wings.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1/4 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Melt the butter in a saucepan over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in parmesan cheese, parsley, salt, and pepper.
- Cook for 2-3 minutes until cheese is melted.
- Toss cooked wings in the sauce until fully coated.
Notes
- Adjust garlic quantity to taste.
- Use fresh parsley for better flavor.
- Great as a dip or drizzled over wings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: garlic parmesan wings sauce, chicken wings, wing sauce, garlic sauce