Description
A collection of delicious low-calorie dessert recipes that satisfy your sweet tooth without the guilt.
Ingredients
Scale
- 2 cups of almond flour
- 1 cup of unsweetened cocoa powder
- 1/2 cup of erythritol
- 1/2 cup of unsweetened applesauce
- 2 large eggs
- 1/4 cup of coconut oil
- 1 tsp of vanilla extract
- 1/2 tsp of baking soda
- 1/4 tsp of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the almond flour, cocoa powder, erythritol, baking soda, and salt.
- Add the eggs, applesauce, coconut oil, and vanilla extract to the dry ingredients.
- Stir until the mixture is smooth.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before slicing.
Notes
- Store leftovers in an airtight container.
- Adjust sweetness according to your preference.
- Can be served with fresh berries for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 1g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: low cal desserts, healthy desserts, guilt-free sweets