Description
A simple and refreshing dessert perfect for hot summer days.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup sugar
- 2 cups whipped cream
- 1 cup fresh berries (strawberries, blueberries, or raspberries)
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix graham cracker crumbs, melted butter, and sugar until combined.
- Press the mixture into the bottom of a 9-inch pan to form a crust.
- In another bowl, whip the cream until soft peaks form.
- Fold in vanilla extract and fresh berries into the whipped cream.
- Spread the berry mixture over the crust evenly.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use any seasonal berries for variety.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: no bake summer desserts, easy summer desserts, refreshing desserts