Description
A simple and delicious recipe for cooking salmon with honey in an air fryer.
Ingredients
Scale
- 2 salmon fillets
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, sliced
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix honey, olive oil, garlic powder, salt, and pepper.
- Brush the mixture over the salmon fillets.
- Place lemon slices on top of the salmon.
- Place the salmon in the air fryer basket.
- Cook for 8-10 minutes until the salmon is cooked through.
- Remove and let rest for a few minutes before serving.
Notes
- Adjust honey based on your sweetness preference.
- Use fresh salmon for the best flavor.
- Serve with your choice of sides.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: salmon, honey, air fryer, quick recipe, healthy meal