Description
Delicious and refreshing desserts perfect for spring.
Ingredients
Scale
- 2 cups strawberries, sliced
- 1 cup blueberries
- 1 cup whipped cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
Instructions
- Wash and slice the strawberries.
- In a bowl, combine strawberries, blueberries, sugar, vanilla extract, and lemon juice.
- Let the mixture sit for 10 minutes.
- Fold in the whipped cream gently.
- Serve in dessert cups.
Notes
- Use fresh fruit for the best flavor.
- Adjust sweetness to your preference.
- Can substitute berries with other fruits.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: spring desserts, fruit desserts, fresh desserts