Description
A selection of refreshing and easy-to-make summer snacks.
Ingredients
Scale
- 1 cup of watermelon, diced
- 1 cup of cucumber, diced
- 1 cup of cherry tomatoes, halved
- 1/2 cup of feta cheese, crumbled
- 2 tablespoons of olive oil
- 1 tablespoon of balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced watermelon, cucumber, and cherry tomatoes.
- Add the crumbled feta cheese.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Serve chilled or at room temperature.
Notes
- This snack is perfect for hot summer days.
- Feel free to add herbs like basil or mint for extra flavor.
- Store leftovers in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: summer snacks, refreshing snacks, healthy snacks