Description
A hearty dish featuring sweet potatoes and ground beef.
Ingredients
Scale
- 2 medium sweet potatoes, peeled and cubed
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Preheat oven to 400°F (200°C).
- In a large skillet, heat olive oil over medium heat.
- Add diced onion and garlic, sauté until softened.
- Add ground beef, cook until browned.
- Stir in paprika, cumin, salt, and pepper.
- In a baking dish, combine sweet potatoes with the beef mixture.
- Bake for 25-30 minutes, until sweet potatoes are tender.
- Serve hot.
Notes
- Adjust seasoning to taste.
- Top with fresh herbs for added flavor.
- Can substitute ground turkey for a leaner option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 70mg
Keywords: sweet potatoes, ground beef, healthy dinner