Description
Crispy and flavorful air fryer onions that make a perfect side dish or topping for your favorite meals.
Ingredients
Scale
- 2 large Onions
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a large bowl, toss the sliced onions with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- Place the onions in a single layer in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.
- Air fry for 10-15 minutes, shaking the basket halfway through, until the onions are golden brown and crispy.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Adjust the cooking time based on your air fryer model, as they can vary in temperature.
- Feel free to experiment with different spices and seasonings to customize the flavor.
- Prep Time: 10
- Cook Time: 15
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American