Description
Delicious and creamy cottage cheese desserts that are easy to make and perfect for any occasion.
Ingredients
Scale
- 2 cups cottage cheese
- 1/2 cup Greek yogurt
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup fresh fruits (berries, peaches, etc.)
- 1/4 cup nuts or seeds (optional)
- 1 tablespoon cinnamon (optional)
Instructions
- In a mixing bowl, combine cottage cheese, Greek yogurt, honey or maple syrup, and vanilla extract. Mix until smooth and creamy.
- Fold in the fresh fruits gently to combine.
- If using, sprinkle nuts or seeds on top for added crunch.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve in individual bowls and sprinkle with cinnamon if desired.
Notes
- Feel free to customize the fruits based on seasonal availability.
- For a vegan option, substitute cottage cheese with a plant-based alternative.
- Prep Time: 10
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Keywords: cottage cheese desserts, easy desserts, healthy desserts, no-bake desserts, creamy desserts