Description
This quick and easy air fryer broccoli recipe brings out the best flavors with garlic and lemon. In just 12 minutes, you can enjoy a crispy and delicious side dish.
Ingredients
Scale
- 1 lb broccoli florets
- 3 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp lemon zest
- 2 tbsp lemon juice
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large mixing bowl, combine the broccoli florets, olive oil, minced garlic, lemon zest, lemon juice, salt, and black pepper.
- Toss the broccoli until evenly coated with the seasoning mixture.
- Place the seasoned broccoli in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking the basket halfway through for even cooking.
- Once the broccoli is crispy and tender, remove from the air fryer and serve immediately.
Notes
- For extra crispiness, you can cook the broccoli for an additional 1-2 minutes, keeping an eye on it to avoid burning.
- Feel free to add additional seasonings or toppings like parmesan cheese or red pepper flakes for extra flavor.
- Prep Time: 5
- Cook Time: 12
- Category: Side Dish
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2
- Sodium: 200
- Fat: 9
- Saturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 4
- Protein: 3
- Cholesterol: 0