Description
Discover the best crispy air fryer recipes that will elevate every meal of the day from breakfast to dinner. Enjoy healthy and delicious dishes with minimal oil.
Ingredients
Scale
- 4 medium Air Fryer Breakfast Potatoes (peeled and diced)
- 2 tablespoons Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
Instructions
- Preheat air fryer to 400°F (200°C).
- In a bowl, toss the diced potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the potatoes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through until golden brown and crispy.
- Serve hot as a side dish or breakfast item.
- Prep Time: 10
- Cook Time: 20
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1
- Sodium: 300
- Fat: 6
- Saturated Fat: 1
- Carbohydrates: 22
- Fiber: 3
- Protein: 3
Keywords: air fryer breakfast, crispy air fryer potatoes, healthy breakfast ideas, air fryer recipes, easy air fryer meals