Ingredients
Scale
- 2 cups Potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- to taste Salt
- to taste Pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the cubed potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the seasoned potatoes in the air fryer basket in a single layer.
- Air fry for 15 minutes, shaking the basket halfway through the cooking time for even crispiness.
- Check for desired crispiness; if needed, air fry for an additional 2-3 minutes.
- Remove from the air fryer and serve immediately as a side dish.
Notes
- Feel free to substitute potatoes with other vegetables like Brussels sprouts or carrots.
- Adjust the seasonings according to your taste preferences.
- For added flavor, you can sprinkle some grated Parmesan cheese before serving.
- Prep Time: 5
- Cook Time: 15
- Category: Side Dish
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1
- Sodium: 150
- Fat: 7
- Saturated Fat: 1
- Carbohydrates: 22
- Fiber: 3
- Protein: 2