Description
This rich and creamy chocolate mousse can be made in just 15 minutes with only a few ingredients. It’s the perfect dessert for any occasion!
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Melt the chocolate chips in a microwave-safe bowl. Heat in 30-second intervals, stirring after each, until smooth.
- In a medium bowl, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Gently fold the melted chocolate into the whipped cream until well combined.
- Spoon the mousse into serving dishes and chill in the fridge for at least 30 minutes before serving.
- Prep Time: 5
- Cook Time: 10
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 6
- Sodium: 30
- Fat: 18
- Saturated Fat: 11
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 1
- Protein: 2
- Cholesterol: 60
Keywords: easy desserts with few ingredients quick, chocolate mousse, quick desserts, no-bake dessert