Description
This easy dried beef cheeseball is a delicious and crowd-pleasing appetizer perfect for any party. Creamy, savory, and packed with flavor, it’s sure to be a hit!
Ingredients
Scale
- 1 (8 oz) package cream cheese, softened
- 1 cup dried beef, chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Worcestershire sauce
- 1 cup chopped nuts (optional, for rolling)
- Crackers or veggies for serving
Instructions
- In a medium bowl, combine softened cream cheese, chopped dried beef, shredded cheddar cheese, chopped green onions, garlic powder, onion powder, and Worcestershire sauce.
- Mix until well combined, using a spatula or your hands.
- Shape the mixture into a ball and wrap in plastic wrap. Refrigerate for at least 1 hour to firm up.
- Once chilled, if desired, roll the cheeseball in chopped nuts for added texture.
- Serve with crackers or fresh veggies.
Notes
- You can customize the cheeseball by adding other ingredients like diced peppers or herbs.
- For a spicier kick, consider adding diced jalapeños or a dash of hot sauce.
Nutrition
- Calories: 150
- Sugar: 1
- Sodium: 200
- Fat: 12
- Carbohydrates: 4
- Fiber: 0
- Protein: 8
- Cholesterol: 30
Keywords: easy dried beef cheeseball, party appetizer, cheeseball recipe, savory cheeseball, cheeseball with dried beef, easy appetizer recipe