Description
Making brown sugar at home is a simple and rewarding process that allows you to customize the flavor and freshness of this essential sweetener.
Ingredients
Scale
- 1 cup granulated sugar
- 1 tablespoon molasses
Instructions
- In a mixing bowl, combine the granulated sugar and molasses.
- Mix thoroughly until the sugar and molasses are fully combined and the mixture has a consistent texture.
Notes
- Use fresh molasses for the best flavor and color.
- Prep Time: 5
- Category: recipes
- Method: mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving (200g)
- Calories: 774
- Sugar: 200
- Sodium: 0
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 200
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Keywords: brown sugar, homemade, sweetener, baking, sugar