Description
Crostini are delightful little toasts that serve as the perfect appetizer for any gathering, easily customizable with a variety of toppings to suit all tastes.
Ingredients
Scale
- 1 loaf rustic Italian or French bread
- olive oil for brushing
Instructions
- Slice the bread evenly to ensure uniform thickness.
- Generously brush each slice with olive oil before toasting.
- Arrange the slices on a baking sheet, leaving space between each.
- Toast in the oven until golden and crispy.
Notes
- Choose the right bread for the best texture.
- Prep Time: 10
- Cook Time: 10
- Category: Appetizers
- Method: baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving (30g)
- Calories: 150
- Sugar: 0
- Sodium: 200
- Fat: 7
- Saturated Fat: 1
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 3
- Cholesterol: 0
Keywords: crostini, appetizer, finger food, Italian, toast