Description
This quick and easy chocolate mousse recipe uses just three ingredients and requires no baking. Perfect for satisfying your dessert cravings in a flash!
Ingredients
Scale
- 1 cup heavy whipping cream
- 1 cup chocolate chips (milk or dark)
- 1 teaspoon vanilla extract
Instructions
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.
- Let the melted chocolate cool slightly, then stir in the vanilla extract.
- In a separate bowl, whip the heavy whipping cream until soft peaks form.
- Gently fold the whipped cream into the melted chocolate mixture until fully combined and smooth.
- Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving for best texture.
Notes
- For a richer flavor, use dark chocolate chips.
- You can add toppings like whipped cream, chocolate shavings, or berries for extra flair.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20
- Sodium: 60
- Fat: 18
- Saturated Fat: 11
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 1
- Protein: 3
- Cholesterol: 60
Keywords: quick and easy desserts 3 ingredients, no-bake chocolate mousse, easy chocolate dessert, simple dessert recipe