Description
These quick and easy thinly sliced chicken breast recipes are perfect for your busy evenings. They are flavorful, healthy, and can be prepared in under 30 minutes!
Ingredients
Scale
- 1 pound thinly sliced chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add minced garlic and sauté for 30 seconds until fragrant.
- Season the thinly sliced chicken breasts with paprika, onion powder, salt, and pepper.
- Add the seasoned chicken to the skillet in a single layer. Cook for 3-4 minutes on one side until golden brown.
- Flip the chicken and cook for another 3-4 minutes until fully cooked through.
- Remove from heat and garnish with fresh parsley before serving.
- Prep Time: 5
- Cook Time: 10
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0
- Sodium: 300
- Fat: 10
- Saturated Fat: 1.5
- Carbohydrates: 2
- Fiber: 0
- Protein: 38
Keywords: thinly sliced chicken breast, quick chicken recipes, easy dinner recipes, healthy chicken breast