Description
This easy baked boneless skinless chicken breast topped with a zesty sauce is a quick and flavorful dinner option that everyone will love!
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
- 1 teaspoon dried thyme
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the mayonnaise, Dijon mustard, honey, lemon juice, and dried thyme to create the zesty sauce.
- In another bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Brush the olive oil mixture over each chicken breast to coat them evenly.
- Place the chicken breasts in a baking dish and spread the zesty sauce on top of each breast.
- Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
- Remove from the oven and let rest for 5 minutes before serving.
Notes
- Feel free to customize the zesty sauce by adding your favorite herbs or spices.
- Serve with steamed vegetables or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 2
- Sodium: 500
- Fat: 18
- Carbohydrates: 5
- Fiber: 0
- Protein: 30
Keywords: baked chicken breast, easy chicken recipe, zesty sauce chicken, boneless skinless chicken, quick dinner recipe